* denotes spicy dish • denotes dish that contains peanuts
湯soups
酸辣汤*Hot & Sour 3.00
雲饨汤*Wonton (for 2) 8.00
波菜豆腐汤Bean Curd & Spinach (for 2) 7.00
蟹肉鸡容玉米汤Creamy Corn with Crabmeat 10.00
菠菜鸡菇汤Chicken, Spinach, Mushroom (for 2) 9.00
锅巴汤Sizzling Rice (for 2) 8.00
鲍鱼鸡汤Chicken and Abalone (for 2) 9.00
假魚翅湯Faux Shark’s Fin (for 2) 8.00
头盘Appetizers
脆皮虾卷Crispy Prawn Rolls (4) 8.00
炸素菜春卷Vegetable Spring Rolls (2) 4.00
炸大虾Fried Prawns (4) 8.00
锅贴Pot Stickers (4) 6.00
叉烧Barbecued Pork Tenderloin 9.00
生菜鸡菘Chicken & Lotus Lettuce Wrap 8.00
旦旦面¨*Tang Tang Noodles 6.00
凉面¨*Cold Noodles in Sesame Sauce 6.00
葱油胼Scallion Pancakes 6.00
红油炒手¨*Wontons in Szechwan Chili Sauce 7.00
核桃干贝Crispy Scallops with Honeyed Walnuts 9.00
鸭肉沙拉卷Peking Duck Salad Rolls 8.00
豆腐沙拉卷Tofu Salad Rolls 5.00
鸡肉烧卖Shumai Chicken Dumplings 5.00
拼盘Sampler (for 2) 15.00
Cold noodles, crispy prawns, shumai dumplings,
and vegetable spring rolls
素菜Vegetables
蟹肉盧筍Asparagus in Crabmeat Sauce 19.00
素什锦Buddha’s Delight 15.00
麻婆豆腐*Ma Po Bean Curd 10.00
蒜泥唐芥兰Gai Lan (Chinese Broccoli) with Garlic 12.00
豆豉豆腐 *Bean Curd in Black Bean Sauce 10.00
加哩豆腐煲*Tofu Curry Claypot 13.00
木须素菜Moo-Shu Vegetables 11.00
冬菇豆腐Bean Curd with Black Mushrooms 12.00
干扁四季豆*Dry-Sautéed String Beans 13.00
鱼香茄子Sautéed Eggplant with Garlic 12.00
蒜泥白菜Baby Bok Choy with Garlic 9.00
蒜泥波菜Sautéed Spinach with Garlic 14.00
菠菜炒什菇Stir-Fried Mushrooms with Baby Spinach 15.00
鱼香卢笋*Asparagus in Spicy Tangy Sauce 15.00
鱼香芥兰* Broccoli in Spicy Tangy Sauce 12.00
宫宝豆腐*Kung Pao Tofu 12.00
海鲜Seafood
琵琶豆腐Pei Pa Bean Curd 19.00
豆豉干贝*Scallops Stir-Fried in Black Bean Sauce 19.00
雪豆虾Prawns with Snow Peas & Bamboo Shoots 18.00
木须虾Moo-Shu Shrimp 16.00
鱼香虾*Spicy Tangy Prawns 15.00
宫宝虾¨*Kung Pao Prawns 17.00 
脆皮虾Crispy Prawns with Spicy Sweet Mandarin Sauce 17.00
干烧大虾Prawns Stir Fried in Spicy Sweet Mandarin Sauce 19.00
翡翠干贝Rainbow Scallops 19.00
鱼香干贝*Spicy Tangy Scallops 19.00
海鲜大会Seafood Treasure (with Abalone) 29.00
鱼香龙虾Lobster in Spicy Tangy Sauce Seasonal
干烧龙虾Lobster in Spicy Sweet Mandarin Sauce Seasonal
姜葱龙虾Lobster with Ginger and Scallion Seasonal
子母虾*Yin-Yang Shrimp 19.00
青蒸鱼片Steamed Fish with Soy-Ginger Sauce Seasonal
龙凤配*Dragon and Pheonix Seasonal
家禽Poultry
左宗棠鸡*General Tso’s Chicken 16.00
芥兰鸡Chicken Broccoli 16.00
腰果鸡Chicken with Cashews 14.00
木须鸡Moo-Shu Chicken 14.00
宫宝鸡¨*Kung Pao Chicken 14.00
加哩鸡煲*Chicken Curry Claypot 14.00
甜酸鸡Classic Sweet and Sour Chicken 15.00
豆豉鸡Chicken in Black Bean Sauce 14.00
长沙鸡*Chiang-Sha Chicken 15.00
子姜鸡Chicken with Young Ginger 15.00
香酥鸭*Crispy Pepper-Skin Duck 19.00
牛，猪，羊Beef, Pork & Lamb
陈皮牛Orange Beef 18.00
芥兰牛Beef and Broccoli 17.00
鱼香牛*Beef in Spicy Tangy Sauce 17.00
黑椒猪排*Peppered Pork Tenderloin 18.00
回锅肉*Twice Cooked Pork 14.00
木须肉¨*Moo-Shu Pork 14.00
甜酸肉Classic Sweet and Sour Pork 14.00
湖南肉*Hunan Pork in Spicy Black Bean Sauce 14.00
加哩羊肉煲*Lamb Curry Claypot 17.00
特别推荐Specialties
合核虾Crispy Prawns with Honeyed Walnuts 19.00
柠檬鸡Lemon Chicken 17.00
Whole chicken breast, battered and lightly fried,
and topped with freshly made lemon sauce
北京鸭Peking Duck 45.00
(24-hour advance notice, please)
全家福Happy Family 24.00
Beef, chicken, prawns and scallops stir-fried
with assorted organic vegetables
黑椒羊*Spicy Peppered Lamb with
Chinese Pancakes 19.00
Sliced lamb stir-fried with onions, scallions,
white and black pepper served with
Chinese pancakes and fresh cilantro
蒙古牛*Mongolian Beef or Lamb 17.00
椒盐*Salt and Pepper Style
鸡Sliced Chicken Breast 15.00
肉片或尤鱼Pork or Calamari 14.00
干贝或大虾Scallops or Prawns 19.00
芝麻鸡*Spicy Sesame Chicken 15.00
芝麻牛或虾*Spicy Sesame Beef or Shrimp 17.00
饭, 面Rice and Noodles
本楼捞面Sungari Lo-Mein 14.00
(Beef, Shrimp & Chicken)
素菜捞面Vegetable Lo-Mein 10.00
加哩炒米粉*Curry Rice Noodles 14.00
(Scallops & Prawns)
本楼炒饭Sungari Fried Rice 14.00
(Beef, Shrimp & Chicken)
素菜炒饭Vegetable Fried Rice 10.00
鸡菇炒饭Chicken & Mushroom Fried Rice 13.00
蟹肉干贝炒饭Scallops and Crabmeat Fried Rice 16.00
两面王Pan-Fried Noodles with Vegetables 12.00
白米饭Steamed Jasmine Rice 2.00
粗米饭Steamed Brown Rice 3.00
